The working principle of a peristaltic pump is to use rollers to reciprocate and compress food-grade silicone tubing or Norprenre tubing, continuously pushing the sealed space between the two rollers forward while simultaneously creating negative pressure suction in the subsequent tubing space. This allows for timed, metered, and hygienic delivery of milk to a designated container.
The biggest advantage of this delivery method is that the milk only comes into contact with the food-grade tubing and not with other objects, ensuring extreme cleanliness and hygiene for safe consumption.
Since the peristaltic pump is motor-driven, its operation and shutdown time can be easily controlled via a power switch or PLC, achieving high-precision and stable delivery of fluids such as milk.
The entire delivery process does not involve contact with other media, eliminating any risk of blockage or infection, thus achieving highly efficient delivery.
Suitable for the delivery of fluids such as milk, syrup, honey, and yogurt in the food and beverage industry, and applicable to milk analyzers, filling machines, vending machines, milk tea machines, etc.
